Organic Jaggery Powder

Organic jaggery powder is a natural, unrefined, powdered sweetener made from the concentrated sap of organically grown sugarcane (or palm) without the use of any synthetic chemicals, pesticides, or artificial additives during cultivation or processing

Organic jaggery powder is a versatile sweetener used in a variety of culinary applications:

• Sweetening beverages like tea and coffee.
• Preparing traditional sweets, desserts, and baked goods (e.g., muffins, laddoos).
• Adding depth of flavor to savory dishes and chutneys.
• As a natural substitute for artificial sweeteners in daily cooking.
  
  
  Key Characteristics:
  • Production: It is produced using traditional methods, where the sugarcane juice is slow-boiled and naturally clarified (often using vegetable coagulants like okra or rice water) to remove impurities before being dried and crushed into powder form.
  • Chemical-Free: Unlike conventional jaggery or refined white sugar, it is free from harmful chemical agents like hydrosulphite or bleaching agents, which are often used in commercial processing to achieve a lighter color and faster results.
  • Nutrient-Rich: Because it is minimally processed and unrefined, it retains more of the natural vitamins and minerals found in the original sugarcane juice, such as iron, magnesium, potassium, and calcium.
  • Flavor Profile: It has a distinct, rich, caramel-like flavor and a natural golden-brown color, which can vary in shade.
  • Healthier Alternative: It is considered a healthier substitute for refined white sugar due to its higher mineral content and more complex carbohydrate structure, which leads to a slower, more sustained release of energy rather than a quick spike in blood sugar levels.
  
  Thank you 😊